oem wines | Chilean Wines

Nothing stops wine: global consumption of bottled wine will reach $ 207,000 million in 2022

August 27, 2019

The figures are optimistic and if there are no climatic problems or an exacerbation of the commercial war, the consumption of wine in a bottle format will continue to grow and China will become the second most valuable market on the planet after the US. As estimated by the IWSR in its latest report, world consumption of calm and sparkling wines will reach 207,000 million dollars by 2022, with a total volume of 24,300 million liters. In general, the total…

Commercial war and Chilean export wine .. where are we going?

May 17, 2019

Cortahojas Wines

When the trade war between the US and China began, Chilean wines looked with some optimism at the situation. However, over the months it seems that this situation no longer represents an opportunity, at least, for Chilean wine. Last year, mid-2018, skirmishes began among the world’s largest economies, it was thought that the confrontation could favor the Chilean wine industry, especially export wines and in particular premium wines, after the Asian giant imposed an additional tax of 15% on American…

Balance of wines for export: Chilean wines close 2018 with average price increase

April 11, 2019

Cortahojas Wines

According to data provided by the Wine Association of Chile, the performance for Chilean wines during 2018 was positive leveraged by an increase in average prices in all categories compared to 2017. The total of boxes exported stood at 55.3 million, with a slight decrease of -3.3% – in relation to the previous year – mainly due to the decrease in shipments to the United States and Japan. However, the value exported in 2018 remained at a level similar to…

Experts anticipate a 20% drop in vintage yields 2019

April 8, 2019

Cortahojas Wines

Experts have anticipated that this year there will be a decrease that contrasts with the 2018 process, a period in which yields were 30% higher, compared to the complex harvests of 2016 and 2017. In Chile, the harvesting process began at the beginning of March 2019. We have been little more than a month and, although there are still areas to be harvested, some trends are already visible. Experts warn that, at a general level, a decrease of at least…