The best combinations of wine and seafood for Easter
Bag in box, Private Label wines www.cortahojas.com.-/ Easter is coming and the Catholic tradition invites reflection and with it eating fish. Given this culinary scene in CH we have wanted to give some recommendations to avoid mistakes in the type of wine to consume and accompany the dishes. Generally, it is estimated that seafood should always be served with white wine. But sometimes that red is a very good companion. Everything will depend on the type ingredients or sauces with which…