chilean wines

Find out about the new wine in cortahojas.com.– / Like green tea, the wine has a compound that could help slow the development of Alzheimer’s. Scientists at the University of Leeds in England, found some chemicals in the wine and green tea have the ability to interrupt the development of this disease. These are antioxidants that act at the level of the brain. In the development of Alzheimer’s, a protein called amyloid, that interact with nerve cells causes these cells…

Read more information in cortahojas.com.-/ According to information provided by the Office of Agricultural Studies and Policies of the Ministry of Agriculture, between January and April this year, exports of Chilean wines were down -8.7% by volume (80.7 million liters) and -10.0% in value (US $ 159.9 million).   While in the same period total exports recorded an increase of 3.9% in volume (272.5 million liters) and a low of -3.3% in value (US $ 562.5 million), compared to the…

Learn more about bulk wines in cortahojas.com .-/ This is a fairly debatable, but it has its arguments in science. The intensity of the light and sound desiveles have something to say on this issue. It turns out that professors at the University of Oxford found that the sound and light have the ability to affect the taste of wine, making it more acidic, bitter and fruity. It’s a whole psychological issue. Thus, taste a red wine in a glass…