Wine & Spirits compiles the 25th annual list of top selling restaurant wines
Los Angeles Times.-/ What do you think are the top-selling wines in restaurants? Wine & Spirits magazine ushers in April with its 25th Anniversary Restaurant Poll, an issue they’ve published since 1989. And it’s got some surprises. Editor Joshua Greene asked wine directors at restaurants all over the country to name their 10 best-selling wines in the final quarter of 2013. And from that, the editors compile the Restaurant Top 50 list. Leading the list is Cakebread Cellars with an…