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Bulk wines: alternative to import, Chilean-wines.com

December 14, 2016

Learn more about wines and Chilean wines in Cortahojas. The rise achieved in rececomnt years with new world wines, as US and Chilean wines, Australian, Argentine, South Africa has boosted the shipping companies implement various services to both producers and exporters are made easier shipping of its products to Asia and Europe. In the past three years, CortaHojas.com has been focusing on export premium wines in the form of bulk wine. The idea is to reach other countries with sophisticated…

Tips from Chilean-wines.com: Wines to celebrate the New Year

December 8, 2016

Cortahojas Wines

Chilean wines.com /.- A few weeks of the end of this year 2016, we all prepared to celebrate the arrival of a new year. And to do so at a good party, with good company and a glass of sparkling wine, or maybe white or red wine. As we know, tastes nothing written, so in CortaHojas.com we give you some tips, for reference only. Usually New Year dinners are blunt and automatically start with a long snack. The important thing…

Despite recession, exports of wine to Brazil grow: tips by Chilean Wines.com

December 2, 2016

Cortahojas Wines

As of September this year, shipments of bottled wines reported US $ 96.7 million FOB. Resembling a giant trying to awaken from prolonged lethargy, Brazil is beginning to slowly amend its course. Analysts warn that Latin America’s largest economy has more than 40% of the region’s Gross Domestic Product (GDP) and will soon start to show better figures. Considering the decline in domestic consumption, Chilean exports to that country have recovered from the initial shock, and this year they have…

Tips by Chilean wines.com: Is it true that a good wine never tastes the same?

November 23, 2016

Cortahojas Wines

Learn more about chilean wines in www.cortahojas.com.-/ This is a fairly debatable, but it has its arguments in science. The intensity of the light and sound desiveles have something to say on this issue. It turns out that professors at the University of Oxford found that the sound and light have the ability to affect the taste of wine, making it more acidic, bitter and fruity. It’s a whole psychological issue. Thus, taste a red wine in a glass will…