Did you know that consuming red wine and meat can prevent heart attacks?
According to researchers at the Hebrew University in Israel drinking a glass of red wine with a meal with meat reduces the risk factor for heart attacks by preventing the accumulation of oxidized cholesterol in the blood ‘Red’ meat has long had a bad reputation in the world of heart health. However, the scientists proved what the French have practiced for a long time: drinking a glass of red wine with a meal with meat reduces the risk factor for…