This is one of the good places to learn about Chilean wines www.cortahojas.com .-/ What wines prefer winter or summer … … Just as trends in taste occurs in other areas, in the wine world they are changing and everything depends on the occasion. Climate-of course drastically affects taste. For example, in winter, when cold consumers are left lelvar by dry red wines with more body, such as the classic Cabernet Sauvignon or Carmenere. But when the weather is becoming warmer, spring-summer, we see that Chileans opt for lighter reds such as Pinot Noir, rose wines, white and sparkling.
There is a mystery realize that Chileans have been changing our tastes for wines. Mainly because we now know more wine, we are mainly informed, we have become part of our daily lives, which has led us to experiment with different strains and devote ourselves to learn about them.
And while the cabernet sauvignon still leading consumer preferences, it has opened a space for the entry of other wines of different strains and sparkling. This occurred because the wine styles have evolved towards more fresh wines with less alcohol and less time in barrel.
For example, the Carmenere is a strain that has been growing in importance and is in second place after the cabernet sauvignon. Merlot, which was in 2nd place before, has lost relevance. For white wines, the Sauvignon Blanc has positioned itself as one of the favorite wines, displacing Chardonnay.
The current industry trend has been to decrease the time that the wines are stored in barrels, to be more authentic and not the wood is highlighted. Thus, the freshest wines with less alcohol and less influence of wood have been gaining more and more supporters in Chile.
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