Chilean wines.com-/ As we have noted on other occasions, “bag in box” has begun to be sold more forcefully in almost all countries where wine is produced. Both wines of low and medium ranges, including Premium wines, use this modality
The trend of the “bag in box” mode was a fashion in Europe a few years ago, but today it has been taking more force, although in some consumers it has cost that it is understood. There is some mistrust of the product and it is preferred to continue consuming the traditional formats.
The Bag in Box system has been growing for different reasons. On the one hand, the threat is always latent discontinuation of the manufacture of the historic damask container, and on the other, there is a need for a certain audience of a container that allows you to drink a glass of wine and save the rest of the content without ruining The drink by oxidation.
The novel way of preserving wine without being ruined has been gaining ground, but always when it comes to mid-range or high-end wines. Besides it is a good proposal for the consumer, it is already an excellent alternative to combine price-quality relation, added to all the benefits that obtains when consuming in stock market.
The Bag in Box format is being sold gradually from low to high. This format is not going to replace the classic format of the bottle ¾, but it is a good option that little by little has acceptance.
Recommendations on the BIB
Do not store for more than 180 days, since the evolution is faster than in bottle. Once opened, it is preserved without oxidation for 45 days.
This format preserves the wine of its worst enemies: light and air. Thanks to this packaging prevents oxidation and keeps the wine fresh, it is ideal for those who want to eat at home every day with a drink.
Although it is a tool that solves a great problem of consumption in homes and restaurants, it still does not totally hook the consumers.
And you are encouraged to buy wine in Bag in Box format?