Read more about chilean bulk wines in cortahojas.com.-/ We always care to deliver advice and suggestions for our fans to learn more about the wines, taste them more accurately and transmit this culture in the best way possible.
The wine can be taken in different ways, accompanying countless meals. Our goal is to work so that people can understand and rescue the best flavors when opening a bottle.
One of the biggest mistakes is to keep the wine and not take it. The wines have optimal consumption period and then be taken. When you buy a bottle to take it early and not try to save it. Over time it may weaken noise, extreme temperature changes, sudden movements and the likelihood that the cork is in disrepair.
However, some people like to keep some wines for different reasons. That’s why then we will give you some facts so you can keep in good condition a wine stored for long periods.
The best alternative is to have a cellar or a place (a room) where you can store independent wine). It can also be a cabinet or closet where there are no variables in temperature.
What not to do
Do not let the wine (bottles) in the kitchen: The food odors, smoke that occurs when you are cooking and the high temperatures generated are a factor that can affect wine quality.
Do not store wine bottles in the dining room. Light, heat, odors and noise damage the wine.
Do not store wine with perishables or containing strong odors, such as cheese. The smells are transmitted and can perjudiran its aroma and flavor.
Do not save the white, pink and sparkling wines for more than 2 years
Do not install powerful or direct artificial light in the hold and, in any case, keep the lights winery open longer than absolutely necessary.
Do not clean the bottles …. is a mistake. Both bottles as places where guerden should be cleaned of dust, cobwebs and dirt that is generated. All this is bad for the wine.
Do not clean the bottles with detergent, as it will affect the characteristics of wine. Bottle cleaning should be done with a dry, clean cloth and try not to move much.
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